Photo Gallery: Along India’s ‘Hummus Trail,’ Businesses Brush up on Hebrew
There is still at least another hour before the moon blankets the surrounding rice fields and the gargantuan boulders here in the south Indian town of Hampi. But at Dudu Falafel it may as well be midnight. An Israeli tourist stands in the main window serenading passing strangers with the lyrics of an Israeli pop song as it blasts over the speakers. In the kitchen, Dudu Falafel owner Chandru Singh supervises his staff as they prepare falafel, shakshuka, and moussaka for Israeli backpackers and other foreign tourists. Dudu is one of several local restaurants offering Israeli comfort food – but it stands out from the rest, boasting that it imports its zaatar, paprika and even the instant coffee that many Israelis can’t live without.